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In the true Christmas Spirit, we had to create a vegan alternative to a festive favorite!

Ingredients:

4 tbsp cashews
2 tbsp maple syrup
1 tsp vanilla
1/4 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp cloves
1/2 cup water

Add all ingredients to the Arlyeef Milk Maker Machine and add 2-3 ice cubes. Run through one “Juice” mode and pour into your favorite festive glassware. For extra festiveness, top with vegan whipped cream and enjoy your vegan eggnog!